Hazelnut Truffle

Hazelnut Truffle

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S$ 51.36 - S$ 133.64

Finest Ceylon tea leaves with the taste of rich dark chocolate enrobed with hints of hazelnut deliver a euphoric, confectionary cup. This enticing blend elevates a cup of tea into the realm of dessert.

Loose Leaf Tea Trio - Black Loose Leaf Tea Trios
Loose Leaf Tea Trio - Black Loose Leaf Tea Trios
one canister each: Hazelnut Truffle, Sweet Orange Spice, Bombay Chai
S$ 51.36
Quantity:
Tea Tasting Assortment Tea Chest
Tea Tasting Assortment Tea Chest
40 infusers our most expansive collection
S$ 133.64
Quantity:

3024

Steeping Guidelines

Steep for 3-5 minutes, 208°F 
For loose leaf iced teas, use 2 tsp per 8oz glass.

Ingredients

black tea, organic cacao shells, roasted coconut flakes, rose buds, chocolate chips, (sugar, cacao powder, soy lecithin), rose petals, natural hazelnut flavor, other natural flavoring (chocolate), contains soy

Caffeine Level

Robust

caff robust

hazelnut truffle black tea map

ORIGIN

This black tea comes from the beautiful island of Sri Lanka, also known as Ceylon.

DID YOU KNOW?

Hazelnuts, related to the filbert, have been enjoyed by the Chinese as far as 2838 BC.

More Info

Hazelnuts are high in fiber, minerals and vitamins such as calcium, potassium, magnesium and Vitamin E. They are also a good source of protein and monounsaturated fats.

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